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Jerky

by OFH Staff Melissa , Posted to OutdoorsForHer on 04/26/2009 12:52 PM \| "Quote" \| "Quick Reply" \|
OFH Staff Melissa Joined: 04/09/2009 Location: ND	10 lbs. sliced meat 7 tsp. liquid smoke 3 tsp. garlic powder 7 tsp. onion powder 2 C. soy sauce 1 C. tender quick 1/2 C. brown sugar Mix all ingredients in large bowl. Add enough water to cover meat and let soak overnight. Bake in over for three hours at 120 degrees, with oven door cracked open. Flip jerky and bake for another 5 hours.
	Melissa Ahonen Outdoors For Her Admin

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Posted By: OFH Staff Melissa
Posted On: 04/26/2009 12:52 PM

30 Views, 0 Comments

Tags: jerky, tsp, powder, meat, mix, quick, sliced, liquid, onion, tender
More Tags: Other
Region: Global

Categories: General > Recipes

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